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How to Make Homemade Pizza

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Are you trying to make homemade pizza? It is simpler than you think it is to make a pizza. You can make one inexpensively at home, and you can enjoy the same tastes as you would when you go out to pizza parlors.

The base of the pizza is the most important part of the recipe. Once you have that down, it is completely up to you to pick out which toppings you want on it. You can easily find ingredients in your local supermarket so that is easy. Making your homemade pizza is a two step process. First step is making the base, and then second step is adding the toppings on top of it. That is all you need!

Essential ingredients for the base are flour, yeast, water, and sugar. Optional ingredient for the base would be salt. You can always add salt when you are done making your home pizza at home.

Once the base is done, then you will need to put tomato paste over it, and then small amounts of oregano. After that, it is time to put whatever toppings you like on it.

Now you should have everything that you need to make your homemade pizza. The base of the pizza is going to be the crust. You will need the yeast that you bought. You will mix hot water with sugar, and then once the sugar dissolves, you want to add a bit of cold water to make the water warm rather than hot. After that, you will put the yeast in with the mixing cup.

While you let the yeast sit for awhile, you can prepare the topping ingredients. Some ingredients will require you to chop up so make sure you do that. Prepare your over at 350 degrees while you are doing that.

Once the dough is ready, lay it out flat. It is up to you how you want the pizza to shape. Do you want the typical circle or a rectangle? It is completely optional.

Then you would put logo sauce over it. Make sure you cover the whole pizza with tomato sauce. Finally, you place all the toppings that you want on your pizza over the tomato sauce. You would then place the pizza in an oven for about 10 minutes. Now you have yourself a homemade pizza! If you do not have a rolling cutting knife, then simply use a regular cutting knife.

Source by Kai Lo

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